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Processing,
green, romano
- NAVARRO |
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- Improved quality Romano bean
- Upright plant type
- Fleshy pods with little fiber
- Very good processed quality
PVP 200400122
Tech sheet in PDF format
Comparative table
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Navarro |
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approximate days to maturity |
54
days |
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plant
habit |
moderate |
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pod
position |
mid |
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pod
length |
5.2
in
13.2 cm |
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pod
color |
medium green |
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Disease resistance (R = Resistant, IR = Intermediate
Resistance) |
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Rating |
Common
name |
Abbreviation |
Pathogen / Causal agent |
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R |
Bean common mosaic |
BCMV 1 (US1) |
Bean common mosaic virus |
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R |
Halo blight |
Psp |
Pseudomonas savastanoi pv.
phaseolicola |
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Data and Disease Ratings are an average of results from various
test locations.
It is not a prediction of future performance, but a summary of
past results.
Your performance will vary depending on the actual environment,
pathogen strain and management conditions in your field. You
must read and understand
the Harris Moran
Limitation of Warranty and Liability
before using this product. |
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